This dish is incredibly decadent, but a fantastic way to use up all your leftovers! Ingredients 2 x leeks, sliced 1 x red onion, finely sliced 1 x white onion, finely sliced 4-5 x chicken thighs Chicken stock, made with 100ml water 2-3 tbsp creme fraiche 200g new potatoes, halved Parmesan Method Heat a knob... Continue Reading →
It's the middle of the week and you have no idea what to cook. THIS will sort you right out. Ingredients Salmon fillets x 2 1 tsp chilli flakes 1 tsp fennel seeds Handful of new potatoes, kept whole or half big one Side salad 2 tbsp sour cream Method Toss the potatoes into a... Continue Reading →
Every now and then I make something my boyfriend deems 'the best thing I've ever cooked'. This was one of those times and guess what - a totally veggie dish! Ridiculously easy and quick to make, these make a great weeknight dinner. Ingredients - serves 2 1 and 1/2 peppers in total of mixed colour,... Continue Reading →
I always thought I never liked porridge but I know how great it can be at setting up your day so I thought I’d give baked oats a try and what a great decision! These are super easy to make and incredibly tasty! Ingredients 150g porridge oats 200ml oat milk 1 banana 2-3 handfuls hazelnuts... Continue Reading →
This is such a tasty little lunch perfect which uses just a few ingredients! A great lockdown lunch that's quick and very but delicious :). Give it a try and let me know if you enjoy it! Ingredients Pitta bread Tomato paste Parmesan Toppings: Red onion, tomatoes, feta, anything else left in the fridge! ... Continue Reading →
These flapjacks (kind of) were so easy to make and a great little snack for us to feast on working from home! I originally use this Jamie Oliver recipe - however I didn't have half of the ingredients so substituted a lot ha! Ingredients 50g butter 50g peanut butter 100g oats 100g golden syrup 100g... Continue Reading →
This chicken is so incredibly easy and a great way to use up leftover ingredients. Chicken basically goes with anything so roast up some of those soft veggies in the oven to serve with it and just use up basically any yogurt you've got. If you don't have curry powder, paste also works! Ingredients... Continue Reading →
With everything going on the way it is at the moment I thought it was a great time to offer some more inspo on meals to home cook using simple ingredients! This delicious dinner used store cupboard ingredients we had lying around and was so easy to make! We'll definitely be having this again soon... Continue Reading →
Hey all! It's been sometime since my last post but I'm determined to get back into posting recipes in 2020! I hope everyone had a Happy New Year! I'm doing veganuary this Jan to try a challenge, so all my recipes this month will be full vegan! So far I'm enjoying the process and it's... Continue Reading →
Wow, winter is truly coming huh!? Cold, Wet and pretty damn miserable am I right?! I do truly love autumn/winter, but the dark mornings are making getting up much harder. This pie is so incredibly warming, perfect for those cold evenings! Ingredients 250ml water 1 tbsp Worcester sauce 1 tsp miso paste 1 onion, sliced... Continue Reading →
