Lunchbox: Stuffed Aubergine

More of us are going back to work now so it's definitely time to start bringing back my lunchbox series! This one is quite a summery one but super filling! Ingredients 2 x onions, sliced 1 x red onion, sliced 1 x clove garlic, finely chopped 1 x chilli, finely chopped 250g mushrooms, sliced 1... Continue Reading →

Nduja Pizza

OH Wowzer - this has gone down a TREAT in my house! It's so easy to make and the beauty of it is you can make a load of dough and freeze it so pizza always!! Ingredients Quick pizza dough - I used this one. 200g passata - I used a swanky onion and garlic... Continue Reading →

Sun-Dried Tomato Salad

One of my favourite types of dinners is a bunch of different salads or different dishes all together! This salad is totally tasty, easy and vegan! Ingredients 1 bag of mixed leaves 1 avocado, cubed 140g sun-dried tomatoes, sliced 400g chickpeas 1 tsp mixed herbs 1 tsp cumin 1 tsp paprika 2 tbsp Pine nuts... Continue Reading →

Leftovers: Lamb Wraps

I just wanted to demonstrate how easy it is to use leftovers to make a great dinner! With the lamb we had leftover from dinner one night, all we had to do was buy a couple of bits to make our meal! Ingredients Lamb - leftovers from a roast the night before Halloumi - sliced... Continue Reading →

Side Dish: Potato Salad

Holy smokes I love potato salad! It’s such a great addition to a dinner. This salad is super easy and goes with everything! Ingredients 2 handfuls of new potatoes, halve any big ones 1 tbsp creme fraiche 1 tbsp mayonnaise 1 tbsp chives, chopped 4 spring onions, chopped Method Pop the potatoes in a saucepan,... Continue Reading →

Lamb + Feta Burgers

What did I tell you - everything is in some kind of wrap, taco or pitta these days! These burgers ohhhh my honestly just trust me and give them a try !! Ingredients - Makes 4 burgers 250g Lamb Mince100g Feta, crumbled1/2tsp Chilli Flakes1 Onion, very finely chopped1 Garlic Clove, finely chopped50g Breadcrumbs1 tsp Fresh... Continue Reading →

Chicken One Pot

This dish is incredibly decadent, but a fantastic way to use up all your leftovers! Ingredients 2 x leeks, sliced 1 x red onion, finely sliced 1 x white onion, finely sliced 4-5 x chicken thighs Chicken stock, made with 100ml water 2-3 tbsp creme fraiche  200g new potatoes, halved Parmesan Method Heat a knob... Continue Reading →

Chilli Salmon + Potatoes

It's the middle of the week and you have no idea what to cook. THIS will sort you right out. Ingredients Salmon fillets x 2 1 tsp chilli flakes 1 tsp fennel seeds Handful of new potatoes, kept whole or half big one Side salad 2 tbsp sour cream Method Toss the potatoes into a... Continue Reading →

Falafel Flatbreads

I freaking love eating things in wraps/flatbreads/tacos - bit of an obsession of mine at the moment! This recipe is just beyond delicious and soooo easy! Ingredients - Makes 4 flatbreads For the flatbreads: 200g plain flour, 100ml tepid water, 2 tbsp olive oil Houmous 1/2 red cabbage, finely sliced 1 carrot, grated or finely... Continue Reading →

Baked Oats

I always thought I never liked porridge but I know how great it can be at setting up your day so I thought I’d give baked oats a try and what a great decision! These are super easy to make and incredibly tasty! Ingredients 150g porridge oats 200ml oat milk 1 banana 2-3 handfuls hazelnuts... Continue Reading →

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