Chicken Skewers

I seem to a be a bit obsessed with making dinners that have that 'put together yourself' vibe -  i.e. something in a flatbread/pitta/taco - I think it might be because it makes the dinners seem a bit fancier ha ha! Anyway these skewers are super tasty and easy to make (my fave combo!). I... Continue Reading →

Steak & Mushroom Pasta

Ok ok, this one is a bit of a bougie one but we all need treats and this recipe is a perfect weekend dinner! It's also pretty easy and quick to make and totally delicious! Ingredients 2 steaks 200g chestnut mushrooms, sliced 1 tbsp cream 200g tagliatelle Handful of parsley, sliced    Method Bring a... Continue Reading →

Easy Gnocchi

This dinner is made time and time again in our house because it's so ridiculously quick and easy to make! Gnocchi is so quick and actually can be homemade pretty easily as well if you can't find any in the supermarket :). This is another great dish for using up some leftover veg in the... Continue Reading →

Mexican Bowl

Ahh wow, it's been so long since my last post! And I really have no excuse with everyone being in lockdown.. Speaking of, how is everyone doing!? I am actually really enjoying this time going back to basics of planning our week of meals and in that time coming up with new recipes. This Mexican... Continue Reading →

Tikka Chicken

This chicken is so incredibly easy and a great way to use up leftover ingredients. Chicken basically goes with anything so roast up some of those soft veggies in the oven to serve with it and just use up basically any yogurt you've got. If you don't have curry powder, paste also works!    Ingredients... Continue Reading →

Vegan Bowl

This dish is perfect for anything you have left in the cupboard! The beans can be substituted for chickpeas or different beans and the veg can be a mix of anything you have at home. A great time to get creative, especially with many things not in the supermarket. Ingredients 225g Brown rice 1 veg... Continue Reading →

Tuna Fishcakes

With everything going on the way it is at the moment I thought it was a great time to offer some more inspo on meals to home cook using simple ingredients! This delicious dinner used store cupboard ingredients we had lying around and was so easy to make! We'll definitely be having this again soon... Continue Reading →

Creamy Chicken & Mushrooms

I have been posting a lot of vegan stuff lately after my forage into Veganuary (more to come on how I found that soon). But as much as I loved it and ultimately will be aiming to cut my meat, fish and dairy down significantly - I still want to use this page to showcase... Continue Reading →

Vegan ‘Shepherds’ Pie

Ahh wow, this was SO good it was unreal and if to be honest, really didn't take too long! Smother with some gravy and this was a delicious weekday dinner to share! Ingredients 300g mushrooms 250g puy lentils (merchant gourmet ones are great!) 2 cloves garlic, finely chopped 1 red pepper, sliced 1 onion, sliced ... Continue Reading →

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