Lunchbox: Halloumi Salad

Honestly, this is quite possibly one of the most simplest lunches I've ever made, but something about it was just so bloody good. The beauty of this dish is you can chop everything on Sunday and just fry the halloumi and slice the avocado each night - simple! If you can, take the extra virgin... Continue Reading →

Side Dish: Cauliflower Cheese

It's been a while since i've done a cheeky side dish so I thought I would give you this incredibly simple way of spicing up a portion of cauliflower! Ingredients Cauliflower, chopped into small florets 40g butter 25g plain flour 15fl oz milk A load of grated cheese - a mix of cheddar and parmesan... Continue Reading →

Sweet Potato with Goats Cheese & Bacon

This is the naughtiest dinner ever but so so good. If you just fancy something a little cheeky but can't be bothered to do much cooking! The mix of the red onions and goats cheese with the sweet potato is just divine! Ingredients 1 Sweet Potato 1 Goats Cheese Ring, halved lengthways  1/2 Red Onion, finely sliced... Continue Reading →

Tuna Pasta Bake

I made this lovely dish one wet Thursday evening. This big bowl of cheesy pasta was exactly what we all needed that evening! There is nothing more satisfying and comforting than a big bowl o' crispy pasta and this did the job. Super super easy to make and very yummy! I hope you love it... Continue Reading →

Crete: A Food Review

The first thing I will say about the Cretans is they LOVE cheese. It’s in almost everything and forms most of the menu’s! One restaurant we ate at the owner took the mic at how much we ordered cheese… and yet none of us could bring ourselves to tell her… that’s mostly because every starter […]

Mac and Cheese

This is without a doubt one of my absolute favourite meal everrrrr especially when I'm in need of something comforting! My mum makes the best version ever (not sure what she does to make it so special(!)) but she did give me her (super simple) recipe to make for myself! Ingredients 40g butter 25g plain... Continue Reading →

Side Dish: Truffle Parmesan Fries

These are the MOST in indulgent fries ever but so so good. I did use frozen thin cut fries this particular pic, but you can make your own 100% and I have described the method below! Ingredients 2-3 large baking potatoes/Frozen chips Parmesan Truffle Oil Method Peel the potatoes and cut into thin chip like... Continue Reading →

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